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INTRODUCTION TO TULIP TREE

 

TULIP TREE

Family – Bignoniaceae

Scientific name – Spathodea campanulate

Common names

1)  Squirt Tree, Syringe Tree, Scarlet Bell Tree, Bell Flambeau, Fountain tree and sometimes wrongly Flame tree in English.   

 2) Rugtoora in Hindi.

 3) Patade in Telugu.

 4) Patadi in Tamil.

Growing areas

      1) This tree originally came from tropical Africa and then brought Sri Lanka and India.

      2) It grows well in tropical countries, and mostly in drier area.

      3) In the moist soil it does not grow ae well large as in drier areas.

General Information ­–



      1) The wood of this tree is very soft, due to this the branches are easily broken, therefore this tree can easily been damage by the wind.

      2) It is fast growing, tall and deciduous in the dry areas, in moist areas it has medium height and it is semi-evergreen.

      3) It is narrow slender tree with upright main branches and straight trunk.

      4) The bark of this tree is light grey and rough.

Leaves, flowers, fruit and uses of the Tulip Tree :

  Leaves of the Tulip Tree



      1) The leaves are deep green oval which fallen during February to March.

      2) They are coarse and deeply marked veins.

  Flowers of the Tulip Tree



      1) The flowers are also appear in February and March but often go on flowering into monsoon.

      2There is a second flowering season from October to December.

      3First, velvety olive-green buds appear in huge bunches at the end of the branches followed by the blooms of orange, bright red and dark red which are beautiful to look.

      4When the flower buds are squeezed a jet of water comes out.

  Fruit of the Tulip Tree



      1This has fruits in moist areas is difficult to see.

      2But in drier areas or tropical areas this problem not happens and the fruits are appear.

      3The fruits are lanced-shaped, smooth, wood-like and dark brown, containing winged seeds.

  Uses of the Tulip Tree

      1This trees are planted often for their beauty.

      2In Africa the fruits are boiled and the poisonous liquid is obtained which hunters use to kill the prey.

      3The soft wood won’t burn and is seldom used except for the sides of blacksmiths’ bellows.

Watch the video for more information :